Saturday, December 14, 2013

Crockpot Italian Chicken 4 Chicken Breasts (thawed) 1 packet Zesty Italian Dressing Seasoning 1 8oz package of Cream Cheese 2 cans Cream of Chicken Soup 1/4 - 1/2 can of Milk Instructions: Mix altogether in crockpot; cook on low for 4 hours. If sauce is too thick add a little milk. Serve over pasta or rice.

yummy food
yummy food

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One Perfect Bite: Lemon Garlic Chicken Kabobs
One Perfect Bite: Lemon Garlic Chicken Kabobs

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Parmesan Sesame Chicken Strips- a grown-up version of chicken nuggets! Also included the recipe for homemade honey mustard- it's good! #recipe #chicken
Parmesan Sesame Chicken Strips- a grown-up version of chicken nuggets! Also included the recipe for homemade honey mustard- it's good! #recipe #chicken

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Crockpot Italian Chicken 4 Chicken Breasts (thawed) 1 packet Zesty Italian Dressing Seasoning 1 8oz package of Cream Cheese 2 cans Cream of Chicken Soup 1/4 - 1/2 can of Milk Instructions: Mix altogether in crockpot; cook on low for 4 hours. If sauce is too thick add a little milk. Serve over pasta or rice.
Crockpot Italian Chicken 4 Chicken Breasts (thawed) 1 packet Zesty Italian Dressing Seasoning 1 8oz package of Cream Cheese 2 cans Cream of Chicken Soup 1/4 - 1/2 can of Milk Instructions: Mix altogether in crockpot; cook on low for 4 hours. If sauce is too thick add a little milk. Serve over pasta or rice.

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